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This Denver restaurant named "2018 Hot Concepts" award winner

Denver's own Punch Bowl Social has named a '2018 Hot Concepts' award winner by Nation's Restaurant News. "These emerging brands each show the potential to become major players in the coming years with their specialized approaches and on-trend menu m.....»»

Category: topSource: bizjournalsOct 2nd, 2018

More eateries on the menu at Hudson Yards

Hudson Yards announced new restaurant concepts to its dining collection: Mercado Little Spain’s three full-servi.....»»

Category: realestateSource: realestateweeklyFeb 14th, 2019

Personalities of Pittsburgh: Grainne Trainor"s menu is constantly evolving

Trainor is preparing to open her third restaurant and her first in the city after successful runs at the Mighty Oak Barrel in Oakmont and Blue North in the North Hills......»»

Category: topSource: bizjournalsMay 23rd, 2021

Salads, pizza and burritos: New restaurant does all three in Clifton

A new restaurant called Trifecta just opened its doors a little over a week ago. And no, it has nothing to do with a bet on a horse race. Trifecta, located at 1971 Brownsboro Road, gets its name from its three-pronged approach to its menu offerings. .....»»

Category: topSource: bizjournalsMay 5th, 2021

Yum! Brands concepts set weekly per-restaurant sales record at least once in Q1

See the rest of the story here. Theflyonthewall.com provides the latest financial news as it breaks. Known as a leader in market intelligence, The Fl.....»»

Category: blogSource: theflyonthewallApr 28th, 2021

Dallas restaurant company raising money to support rapid growth

Founding Partner and CEO Imran Sheikh shares why Milkshake Concepts is raising capital......»»

Category: topSource: bizjournalsApr 23rd, 2021

Travis Kalanick"s startup refused to change "Happy Ending" branding for an Asian restaurant menu item, saying it wouldn"t cave to woke culture, employees said

More than 300 corporate executives have left the startup since the start of the year, Insider reported. Travis Kalanick, founder of CloudKitchens and former CEO of Uber.....»»

Category: dealsSource: nytApr 23rd, 2021

Houston bar, restaurant veterans Greg Perez, Lyle Bento form hospitality co., plan new concepts

The new hospitality group plans to launch at least four concepts in 2021, and details for the first two have already been announced......»»

Category: topSource: bizjournalsMar 24th, 2021

Why we won"t see Starbucks kill off menu items to speed up service like nearly every other drive-thru restaurant

Customization is more important the speed to the Starbucks experience, according to an analyst. Richard Drew / AP Photo Starbucks continues to expand its menu as ot.....»»

Category: smallbizSource: nytMar 20th, 2021

Galley Group announces four dining concepts to open in new Bakery Square food hall

Food hall operator announces line up for new Bakery Square facility with a mix of dining options in four restaurant concepts......»»

Category: topSource: bizjournalsMar 12th, 2021

Red Robin Jumping Into Chicken Sandwich Craze Via A Ghost Kitchen: Report

Burger chain Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB) is the latest restaurant to make a push into the premium chicken sandwich category through multiple ghost kitchen concepts, according to a read more.....»»

Category: blogSource: benzingaMar 10th, 2021

Chipotle finally adds quesadillas to its menu (but there"s a catch)

The Newport Beach, California-based Mexican restaurant chain said it will launch its quesadilla as a digital-only menu item on March 11......»»

Category: topSource: bizjournalsMar 10th, 2021

Restaurant roundup: New concepts in Fells Point and Federal Hill

Plus: a new promotion invites you to send in stool samples for beer, and more details on Hotel Revival's dining changes......»»

Category: topSource: bizjournalsMar 6th, 2021

Local chef brings pasta-focused restaurant to downtown Carrboro

The menu will feature items with Croatian, French and Italian influences......»»

Category: topSource: bizjournalsMar 3rd, 2021

Here"s a first look at Casa Don Alfonso"s menu at the Ritz-Carlton St. Louis

Italian restaurateur Mario Iaccarino will open his first U.S. restaurant right here in St. Louis, and with it, he'll bring Mediterranean dishes inspired by his childhood in southern Italy......»»

Category: topSource: bizjournalsFeb 4th, 2021

Two new concepts coming to Sparkman Wharf"s dining garden

An Ybor City restaurant is moving into a shipping container, and another in the park will transition to a barbecue concept......»»

Category: topSource: bizjournalsJan 5th, 2021

"Where"s the beef?" Wendy"s pulls burgers off the menu at some locations

Fast food restaurant Wendy's is taking burgers off menus in some store locations due to a meat shortage......»»

Category: topSource: moneycentralMay 7th, 2020

Restaurant group plans new mixed-use project in Cahaba Heights

The company behind several popular restaurant concepts is working on a new mixed-use development on Pump House Road in Cahaba Heights......»»

Category: topSource: bizjournalsMay 6th, 2020

Wendy"s profit down 50% in coronavirus pandemic

The restaurant chain reported flat quarterly U.S. same-store sales for the first quarter ended March 31, as strong demand for its latest breakfast menu offset limited earnings from delivery and take aways......»»

Category: topSource: foxnewsMay 6th, 2020

"Where"s the beef?": Wendy"s pulls burgers off the menu at some locations

Fast food restaurant Wendy's is taking burgers off menus in some store locations due to a meat shortage......»»

Category: smallbizSource: nytMay 5th, 2020