Nashville Zoo to open new restaurant

Downtown Nashville is now home to a new steak and seafood restaurant. River House, a concept developed by the operators of BrickTop’s in Nashville’s West End area, is now open on the main level of Bridgestone Americas' downtown headquar.....»»

A new hot-chicken restaurant is set to open near Vanderbilt University later this month. Eric White, owner of Red’s 615 Kitchen food truck, told the Nashville Business Journal he plans to open his first brick-and-mortar restaurant near Centennial.....»»

Central BBQ, a Memphis institution, is bringing a second location to Nashville. Craig Blondis, co-founder of Central BBQ, confirmed to the Business Journal that Central will open its second Nashville location at 1601 21st Ave. S. in Hillsboro Village.....»»

A fast-growing breakfast and lunch eatery from St. Louis has plans to bring two restaurants to Music City next fall. Brant Baldanza, co-owner of St. Louis-based OG Hospitality, which runs The Shack Breakfast & Lunch, told the Nashville Business Jour.....»»

A new French bistro is now open in East Nashville. According to Nashville Scene, Once Upon a Time is now serving patrons at its location at 1102 Gallatin Ave. The restaurant, which is run by father-s.....»»

The co-owners of the popular Austin restaurant Contigo plan to open a new venture in Nashville. Ladybird Taco, described as a Nashville restaurant inspired by Texas culture, will open at 2229 10th Ave. S. in February, according to an announcement.....»»

One of the city’s most popular tourist destinations will soon have a new dining option. The Nashville Zoo at Grassmere is set to open a new restaurant in November. According to The Tennessean, it’s the zoo’s “first large-scale food addition .....»»

Corner Bakery Cafe, a fast-casual restaurant chain, is slated to open its first Tennessee location in Nashville's SoBro neighborhood on Monday, June 11, according to a news release.   The restaurant will be located at the base of the Hampton Inn .....»»

There’s a new dining destination in Gahanna......»»

When it comes to selecting expansion sites, In-N-Out's chief operating officer says feedback from prospective cities and regions is "definitely important.".....»»

Restaurant specializing in Chinese cuisine in Bloomfield announces on social media a new location expected to open next month......»»

Florida-based restaurant chain Baires Grill will open two locations in New York City this year......»»

The Port Washington restaurant and brewery announced it will open for business at its new location in April and May......»»

The location will mark Ocean Prime's fifth restaurant in Florida and first in the tri-county region......»»

This mouthwatering chain finally plans to open its first Idaho restaurant: When, where.....»»

The 122-year-old Copper Queen Hotel in Bisbee has hit the open market with a listing price of $12.5 million. A restaurant operator is also being sought for the hotel's 5,144-square-foot restaurant and bar......»»

The 9,600-square-foot space will offer training for much-needed hospitality talent, the company said......»»

Emmy Award winner and restaurateur Billy Dec is expanding his Chicago nightclub brand to Music City this spring. Here's what to expect......»»

Emmy Award winner and restaurateur Billy Dec is bringing his Chicago nightclub to Nashville this spring. Here's what to expect......»»

Biscuit Love is expanding again. “Everyone told me that one to two is hard, but two to three might kill you,” co-owner Sarah Worley said. Here's where the popular brand is headed next......»»