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Scottsdale restaurant group opening new concept in Tempe, Tucson to replace Wasted Grain locations

Last year, when Florida-based World of Beer closed all of its Arizona locations, Scottsdale's Square One Concepts turned the Tempe and Tucson locations of World of Beer into its Wasted Grain concept. Now, slightly more than six months later, Square .....»»

Category: topSource: bizjournalsMar 20th, 2017

Scottsdale"s Wasted Grain opening on Mill Avenue in Tempe

A Scottsdale bar and restaurant is set to open a location in Tempe. The Arizona Republic reports Wasted Grain will take over space recently vacated by World of Beer at Sixth Street and Mill Avenue. The bar and restaurant concept, which is owned and opera.....»»

Category: topSource: bizjournalsOct 10th, 2016

Tucson sushi restaurant opening in Scottsdale

Scottsdale is getting a new sushi concept. Tucson-based Obon Sushi Bar Ramen will open at Scottsdale Quarter in spring 2017, taking over the 2,950-square-foot space formerly occupied by TK's Tavern. Founder Brandon Katz, who was formerly a region.....»»

Category: topSource: bizjournalsDec 27th, 2016

Cincinnati restaurant opening 10 locations in Chicago

A fast-growing Cincinnati restaurant chain is expanding to Chicago with a deal for 10 locations. Currito – a fast-casual burrito concept by the Thunderdome Group, which also owns Bakersfield, the Eagle and Krueger's Tavern – is expanding to the Windy.....»»

Category: topSource: bizjournalsNov 11th, 2016

Phoenix Public Market Cafe restaurateur opening concept in East Valley

Aaron Chamberlin is taking his Phoenix Public Market Cafe concept to south Tempe. The restaurateur who is behind the downtown eatery that opened in 2012, as well as uptown restaurant St. Francis, plans to open Tempe Public Market Cafe on the northeast co.....»»

Category: topSource: bizjournalsDec 6th, 2016

Popular Rochester eatery opening Bloomington location

Chester's Kitchen and Bar, a well-known eatery in Rochester, is bringing its concept to the Twin Cities next year. Scott Foster, head chef and managing partner with Nova Restaurant Group, says he wants to have a Chester's concept open in Bloomington next.....»»

Category: topSource: bizjournalsNov 18th, 2016

Baja Sol revives growth plans, opening two restaurants

After several years of cutting restaurants, Baja Sol Tortilla Grill is gearing up to grow again with more locations opening in the Twin Cities this winter. The past five years were a roller coaster ride for the restaurant group. The recession stymied exp.....»»

Category: topSource: bizjournalsOct 27th, 2016

World of Beer closing all Arizona locations

World of Beer is closing its Arizona locations as the company that owns it is shifting its focus more to food. The Florida-based concept will close its locations in Tucson, Tempe and Gilbert, according to The Arizona Daily Star. All three locations opene.....»»

Category: topSource: bizjournalsSep 1st, 2016

How to Estimate Future Growth at a Predictable Company

Growth is most predictable when it is repeatable growth such as the adding of more locations to a retail chain or restaurant chain. This is only true until the concept reaches 'saturation'Related Stocks: LSE:HWDN, LB, URBN, CFR,.....»»

Category: blogSource: gurufocusMar 27th, 2017

Franchisee suing Pie Five for claiming it inflated Chicago sales

A Pie Five Pizza franchisee is suing the company, alleging it gave him misleading financial information. Carl Dissette, who owns seven Pie Five locations in Indiana, Illinois and Iowa, is claiming the RAVE Restaurant Group (Nasdaq: RAVE) brand in.....»»

Category: topSource: bizjournalsMar 26th, 2017

Del Frisco"s Grille names brand president

Del Frisco’s Restaurant Group has named a Sarah McAloon as president of its Del Frisco’s Grille brand. As head of the Grille, McAloon will oversee the operations of its 23 locations, as Del Frisco’s (Nasdaq: DFRG) works to grow and differenti.....»»

Category: topSource: bizjournalsMar 14th, 2017

Arby"s reports data breach

Arby’s has reported a possible data breach. Arby's Restaurant Group said late Friday that customers at its company-owned locations may have had their payment card information compromised over a nearly three-month period at the end of 2016 and th.....»»

Category: topSource: bizjournalsMar 13th, 2017

Arby"s says customer card data hacked over 3-month period

Arby's Restaurant Group said late Friday that certain customers at company-owned locations may have had their.....»»

Category: topSource: marketwatchMar 10th, 2017

Arizona"s "state salad" is getting its own restaurant, expansion

Arizona's "state salad" is getting its own concept and expansion. The Original Chopped Salad, concocted by Chef Bernie Kantak of The Gladly in Phoenix and Citizen Public House in Scottsdale, was created in 1997, and has since been known at times a.....»»

Category: topSource: bizjournalsMar 7th, 2017

Opening date set for N.J. eatery at KoP Mall

The King of Prussia Mall's long list of dining destinations continues to grow as a New Jersey-based restaurant concept has set the opening date for its second outpost. A concept called Mistral, which first opened in Princeton, New Jersey, is nearly.....»»

Category: topSource: bizjournalsFeb 23rd, 2017

Total number of U.S. restaurants falls 2%, says NPD

The total number of U.S. restaurants fell 2% year-over-year to 620,807 units, according to the latest count of commercial restaurant locations compiled by The NPD Group. Restaurant density, the number of units per million.....»»

Category: topSource: marketwatchFeb 21st, 2017

Tacos Chiwas in Phoenix opening tamale, cafe concept

Tacos Chiwas, the recently opened Mexican restaurant on McDowell Road near 20th Street, is opening a sister concept. Dubbed Cafe Chiwas, the concept will open next door to Tacos Chiwas, seating 20, according to The Phoenix New Times. The concept is slat.....»»

Category: topSource: bizjournalsFeb 17th, 2017

New sushi-burrito concept to open in Vintage Marketplace

A new sushi-burrito restaurant plans to open in Vintage Marketplace. U’Maki Sushi Burrito expects to open at 10111 Louetta Road in April, owner Byron Lee told the Houston Business Journal. He's opening the roughly 1,500-square-foot eatery with .....»»

Category: topSource: bizjournalsFeb 14th, 2017

Denver restaurant chain making its Arizona debut

A Denver-based restaurant chain is opening its first Arizona location. Modern Market says it will make its Arizona debut Feb. 27 in Scottsdale in a revitalized midcentury modern building . The restaurant will serve breakfast, lunch and dinner, t.....»»

Category: topSource: bizjournalsFeb 13th, 2017

Denver restaurant opening first Arizona location near Fashion Square in Scottsdale

A new restaurant is opening its first Arizona location next to Postino near Scottsdale Fashion Square. Denver-based Modern Market announced its first Arizona location will open on the northeast corner of Scottsdale Road and Highland Avenue at 4821 N......»»

Category: topSource: bizjournalsFeb 13th, 2017

New restaurant concept set to open Downtown

A popular sushi burrito restaurant in Jacksonville’s Southside is expanding Downtown. Kazu Sushi Burrito is opening where Pho A Noodle Bar was, at 117 West Adams Street, said owner David Chen. “We wanted to expand in Jacksonville, and Downtown was o.....»»

Category: topSource: bizjournalsFeb 7th, 2017