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Old Country Buffet, Ryan"s, HomeTown Buffet owners declare bankruptcy; close most locations
More than a dozen entities affiliated with a San Antonio restaurant operator have filed for bankruptcy protection and closed the "vast majority" of locations of several classic buffet chains, with only one of its all-you-can-eat brands expected .....»»
"Get The F**k Out Of New York!": BLM Protesters Demand White Restaurant Owners Leave The City
"Get The F**k Out Of New York!": BLM Protesters Demand White Restaurant Owners Leave The City.....»»
Houston"s "foodie culture" made it a perfect fit for new owners of Uli"s Kitchen
The first restaurant from Luna Hospitality opens in May......»»
Cincinnati food truck owners buy East Side building for restaurant
The owners of a Cincinnati food truck are breaking into the brick-and-mortar restaurant world with the purchase of a building on the city's East Side......»»
Pizza restaurant launching pop-up concept in metro area
A Pelham man is growing his pizza business. George Gilliam launched Uncle G's Pizza as a creative outlet during the pandemic and now is branching out to open a pop-up pizzeria, which will be a mobile restaurant serving pickup Detroit-style pizza.....»»
PBN Dialogue: Talking about the restaurant biz with Hawaii Restaurant Association"s Sheryl Matsuoka
In this episode of PBN Dialogue Sheryl Matsuoka of the Hawaii Restaurant Association goes into detail about the industry, including how membership in HRA has grown as owners felt the need to band together for advice and support......»»
It’s been a long, tough year for Valley restaurant owners. For many, there"s hope on the horizon
It’s been more t.....»»
Restaurant tipping — criticized as unfair and archaic — may be obsolete after the pandemic. Some Chicago restaurants are trying to end the practice.
A handful of restaurants in Chicago are raising prices, adding service charges to bills or finding new sources of revenue to raise wages and move aw.....»»
Trustee to take control of Comfort Inn, Golden Corral near Saratoga after bankruptcy court ruling
The owners have operated the 87-room hotel and buffet-style restaurant on Old Gick Road in Wilton for two decades. They defaulted on a loan several years ago and had been working out a repayment plan when the Covid-19 pandemic hit......»»
How your neighbors’ delinquent dues can derail your condo sale
TOWN SQUARE | You can avoid trouble when selling or buying a condo by finding out how many owners are delinquent with dues......»»
Raleigh restaurateurs earn top honor from state association
The owners of Winston's Grille in Raleigh have been named the Restaurateurs of the Year by the North Carolina Restaurant and Lodging Association......»»
Black franchise owner sues McDonald’s, alleges persistent racial bias
Herbert Washington, the Black owner of 14 McDonald’s franchises in Ohio, says the Chicago-based restaurant chain favors white owners and denied him a chance to buy restaurants in more affluent communities, according to a civil r.....»»
Democrats propose $50 billion in small business aid as part of larger pandemic relief plan
The House Small Business Committee bill included $25 billion for restaurant aid and $7.5 billion in additional Paycheck Protection Program funding. Velazquez has been instrumental to helping business owners and specifically, ent.....»»
After fire, The Cheel owners look ahead to rebuilding process
The owners of The Cheel hope to rebuild their restaurant by the end of this year......»»
Mudlick Tap House seeks liquor license for new Springboro location
A popular Dayton restaurant has applied for a state liquor license for a second location in the Miami Valley. Mudlick Tap House owners Jennifer Dean and Forrest Williams submitted an application Jan. 29 for a full liquor license at 10 W. Central .....»»
Connecting: The person who is always there
At family events, he’s always there with a big, warm smile and strong embrace, ready to share his latest stories or tales from the past. If you happen to be dining with him at a restaurant, when your water glass is empty and the serve.....»»
Details emerge for South Shore Marina and condo development
The developers are under contract to purchase nine parcels totaling 8.7 acres from the owners of a marina and restaurant on the southern shores of the lake in the town of Malta......»»
Restaurant experts remain cautiously optimistic one year after Covid-19 began, despite drop in staffing
As the U.S. approaches the one-year mark since Covid-19 began, some local restaurant experts are finding reasons to be optimistic......»»
Restaurant Roundup: Mixed emotions from restaurateurs as on-premise dining ban lifts
Indoor and outdoor dining makes its return to the city Friday. Here's what bar restaurant owners have to say......»»
After finding success in South End, pet-care and social club startup Skiptown heads to Dallas
A Charlotte-based dog bar and social club concept that devised a pathway to success amid the pandemic is planting roots for its second location this summer in Dallas. Skiptown, a membership-model dog care service provider and bar for owners, is .....»»